Now the reason for the chicken stock into ice cubes (I got some ones that are 1 oz each and also some 2 oz freezable baby food containers for this purpose) was so that I can make 1 bowl at a time and not feel like I am wasting anything. So, for 1 bowl (see below) it was 2 ice cubes and 1 baby food worth of chicken stock, a little bit of water, thinly sliced carrots and celery, then some salt, pepper, paprika and garlic (the 2nd time I made it I added in curry which was awesome!) and some egg noodles. The chicken was the left over I had put aside in the frig from making the chicken stock.
So - homemade chicken noodle soup (almost ALL organic to boot), apple juice, green tea and lots of rest.
This is my tomato plant that fell over and I have yet to figure out what to do...because it's damn heavy! But still growing tomatoes !!
My 1 lonely carrot - and tomatoes that I threw away.
I have 2 bell peppers growing, I need to pick this one in the pic (I read that green bell peppers are not mature but taste sweeter, so I need to pick this today! They keep changing color as they mature)
Here's that saying on my wall :)
It looks kinda small I know, but I love seeing that every time I leave my bedroom :)
Oh and this is one of my sunflowers peeking over my 6' backyard fence :) He's next to the really short one that is staring at the fence. I will take some pics of the ones on the side of my house, because they are bending all sorts of ways to get more sun !!